Southwestern Chicken Packets from Reynolds Wrap®

Spice going on your barbeque following these juicy and flavorful Southwest chicken packets. Loaded like peppers, onions and sweet corn, they are Definite to be a dinner the amass relatives relations will enjoy. Brought to you by Reynolds Kitchens®.

The ingredient of Southwestern Chicken Packets from Reynolds Wrap®

1. 1 sheet Reynolds Wrapu00ae close Duty Aluminum Foil
2. u00bd cup olive oil, separated
3. u00bc cup lime juice
4. 2 tablespoons chili powder
5. 1 tablespoon brown sugar
6. 1 tablespoon dome cumin
7. 1 teaspoon smoked paprika
8. 1 teaspoon garlic powder
9. 2 pounds chicken breast tenders
10. 1 red distress pepper, cut into 1/4-inch strips
11. 1 yellow distress pepper, cut into 1/4-inch strips
12. u00bd onion, chopped
13. 2 jalapeno peppers, cut into 1/4-inch rings
14. 2 ears sweet corn, removed from cob
15. Salt and pepper to taste

The instruction how to make Southwestern Chicken Packets from Reynolds Wrap®

1. put in 1/3 cup olive oil, lime juice, chili powder, brown sugar, cumin, paprika, and garlic powder in a large resealable plastic bag. blend adequately to combine. amass chicken tenders and fully coat. Transfer to refrigerator and marinate for 2 hours.
2. Preheat grill to 425 degrees F. include red pepper, yellow pepper, onion, jalapenos, and corn in a large bowl. Drizzle in imitation of enduring surviving olive oil and toss to coat. Season afterward salt and pepper.
3. Center one-fourth of the pepper merger evenly on the subject of with reference to a sheet of Reynolds Wrap Aluminum Foil. Place two marinated chicken tenders going on for peak of pepper mixture.
4. Bring taking place in the works foil sides. Double-fold pinnacle and ends to seal packet, leaving behind rejection room for heat circulation inside. Repeat to make four packets.
5. Grill 15 to 20 minutes in covered grill, or until chicken is chicken is ache and juices govern sure or meat thermometer reads 165 degrees F.

Nutritions of Southwestern Chicken Packets from Reynolds Wrap®

calories: 583.8 calories
carbohydrateContent: 20.3 g
cholesterolContent: 129.2 mg
fatContent: 34.2 g
fiberContent: 4.1 g
proteinContent: 50.2 g
saturatedFatContent: 5.5 g
servingSize:
sodiumContent: 204.6 mg
sugarContent: 7.6 g
transFatContent:
unsaturatedFatContent: